What Did Cavemen Really Eat? The Myth of the Carnivore Diet.

by Samantha Reed - Chief Editor
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Right-Wing Groups Promote Debunked Claims About Meat and Insect Consumption

A growing narrative across the far right falsely claims global elites are attempting to eliminate meat from diets and replace it with insects, a claim gaining traction among political figures and online communities.

The assertion, amplified by figures like Tucker Carlson, Mike Cernovich, and Jordan Peterson, has been adopted into the platforms of right-wing parties in Canada, Italy, and Poland, and recently influenced Florida Governor Ron DeSantis’s ban on cultivated meat. Proponents often advocate for meat-heavy diets, referencing a perceived ancestral reliance on hunting and fresh meat. Jordan Peterson, for example, has publicly supported a carnivore diet, contrasting it with modern diets he deems carbohydrate-rich, stating in 2022, “Maybe human beings should be in hunting mode all the time.”

However, scientific research challenges this narrative, revealing that early human diets were highly adaptable and varied based on environment. A recent study published in Science Advances suggests that decaying meat attracted insects, providing an additional protein source for hunter-gatherers – ironically, a form of insect consumption. Anthropologist Josh Berson, in his book The Meat Question, argues that modern populations exhibit greater specialization in animal consumption than their Paleolithic ancestors. This debate over historical diets is particularly relevant as concerns grow about the environmental impact of modern meat production and the potential of alternative protein sources.

Experts emphasize that the idea of a single “Paleolithic” diet is a misconception, as ancient humans adapted their eating habits to available resources. The focus on ancestral diets, whether from the left or right, often obscures the need for evidence-based food policies. As Vox previously reported, this romanticization of the past can hinder progress toward sustainable and equitable food systems. Officials stated they will continue to monitor the spread of misinformation regarding food policy.

This is a developing story, updated as of 2025-10-31 10:30:00.

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